Welcome to The Buffalo Restaurant & Bar
Best of the West Menu
Lunch & Dinner Entrees
Served with a choice of soup, chili or a side salad, rolls & butter unless noted.
From the Sea
Rocky Mountain Trout with Herb Butter A whole wild trout, seared and topped with herbed butter and lemon. Served with choice of potato and sautéed fresh vegetables.
Honey Smoked Salmon Caesar Salad Slightly sweet and definitely smoky, this salmon is served cold on a bed of romaine lettuce tossed with a creamy Caesar dressing, shredded parmesan cheese and garlic croutons. Served with a cup of soup or chili.
Beer Battered Fish & Chips or Fish Sandwich An eight ounce beer battered fish filet, deep fried and served with french fries and tartar sauce. Also available as a sandwich on a Kaiser roll with Swiss cheese.
The "Captains" Shrimp and Chicken Caesar Cranberry-chipotle shrimp and a crispy deep fried chicken breast served with romaine lettuce, a side of creamy Caesar, shredded parmesan and croutons. With a cup of soup or chili.
Shrimp Marinara Tender chipotle grilled shrimp with penne pasta in our homemade marinara sauce and parmesan cheese. With choice of soup or salad, roasted garlic bread.
Original Buffalo Entrees
Buffalo Bolognese Slowly simmered marinara sauce with lean seasoned buffalo tossed with penne pasta. Served with roasted garlic bread and shredded parmesan.
Petite Bolognese We take our Bolognese and shrink it down a bit. Served with dinner rolls. Add a side salad or cup of soup for 2.25 A vegetarian option is available with just marinara sauce, full size or petite
Buffalo Short Ribs Meaty buffalo short ribs, slow braised with fresh vegetables in a hearty stock until tender to the bones. Served with choice of potato & sautéed vegetables.
Mt. Evans Buffalo Stew Twelve ounces of our hearty buffalo stew filled with meat, potatoes, carrots, peas, celery and onions, served overflowing in a fresh baked bread bowl.
Creamy Buffalo Stroganoff Lean pieces of buffalo simmered with burgundy, mushrooms, garlic & onions, tossed with rich sour cream sauce and fettuccini. With sautéed vegetables.
Prairie Buffalo Meatloaf A combination or fresh ground buffalo, turkey and pork seasoned with herbs and onions. Served with burgundy mushroom gravy, choice of potato and sautéed fresh vegetables.
Buffalo Rib-Eye Steak This half pound rib-eye steak is tenderized, grilled to perfection and served with our Tatonka steak sauce, choice of potato & sautéed fresh vegetables.
Buffalo Tender Steak An half pound grilled "hanging tender" steak topped with sautéed mushrooms. Served with choice of potato & sautéed fresh vegetables.
Front Range Buffalo Fajitas 1/2 pound sliced buffalo hanger steak seared with onions & peppers. Served with black beans, rice, guacamole, sour cream, salsa & three tortillas.